20 Best Places to Eat in Seychelles: The Ultimate Culinary & Dining Guide

Seychellois Creole cuisine is an exquisite, aromatic fusion of French culinary sophistication, African spice traditions, Indian curry warmth, and fresh-caught Indian Ocean seafood. Centered around freshly grilled fish, fragrant coconut curries, tropical fruits, and locally grown spices, dining in Seychelles is a vibrant tropical feast.

Must-Try Traditional Dishes

  • Curry de Poisson (Fish Curry): The quintessential Creole staple featuring fresh catch-of-the-day fish simmered in a rich coconut milk curry infused with turmeric, ginger, garlic, and local curry leaves.
  • Octopus Salad (Satini Octopus): Tender boiled octopus finely sliced and tossed with finely diced onions, tomatoes, lime juice, chili, and turmeric.
  • Shark Chutney (Chatin Pwason Sokan): Finely boiled shark meat cooked with bilimbi fruit or lime juice, onions, turmeric, and pressed coconut oil.
  • Ladob: A famous traditional dessert made of ripe plantains and sweet potatoes boiled slowly in thick coconut milk, vanilla, sugar, and cinnamon.
  • Grilled Red Snapper (Pwason Griye): Freshly caught Red Snapper or Jobfish rubbed with garlic, chili, and ginger, grilled to perfection over coconut husk embers.

20 Best Places to Eat in Seychelles

  1. Marie Antoinette Restaurant
    • Cuisine: Authentic Traditional Creole
    • Location: Mont Fleuri, Victoria, Mahé
    • Must-Try Dish: Parrotfish, Mango Salad & Chicken Curry
    • About the Place: Operating since 1972 inside a historic colonial wooden plantation house, serving legendary set-menu Creole feasts.
    • Explore More: Read our full guide to Marie Antoinette Restaurant
  2. La Plaine St. André (Takamaka)
    • Cuisine: Upscale Plantation Creole & Rum Pairing
    • Location: Au Cap, South Mahé
    • Must-Try Dish: Creole Seafood Platter with Takamaka Rum Cocktail
    • About the Place: Set inside a restored 250-year-old plantation estate, offering exquisite fine Creole dining paired with artisan rum.
    • Explore More: Read our full guide to La Plaine St. André
  3. Chez Batista Villas & Restaurant
    • Cuisine: Beachfront Creole Buffet & Grill
    • Location: Anse Takamaka, South Mahé
    • Must-Try Dish: Sunday Creole Buffet & Grilled Jobfish
    • About the Place: Famous beachfront restaurant on Anse Takamaka serving massive traditional Creole buffets right on the sand under takamaka trees.
    • Explore More: Read our full guide to Chez Batista Restaurant
  4. Ocean View Bar & Restaurant (Le Surcouf)
    • Cuisine: Creole & International Seafood
    • Location: Anse La Mouche, Mahé
    • Must-Try Dish: Octopus Curry & Garlic Prawns
    • About the Place: Overlooking the tranquil bay of Anse La Mouche, offering relaxed dining and authentic Creole flavors.
    • Explore More: Read our full guide to Ocean View Bar & Restaurant
  5. Bravo Restaurant
    • Cuisine: Waterfront International & Sushi
    • Location: Eden Island Marina, Mahé
    • Must-Try Dish: Fresh Sushi Platters & Grilled Steak
    • About the Place: A stylish, lively marina-front restaurant on Eden Island offering panoramic yacht views and extensive international menus.
    • Explore More: Read our full guide to Bravo Restaurant Eden Island
  6. Café des Arts (La Digue)
    • Cuisine: Fine Dining Beachside Seafood
    • Location: Anse Severe, La Digue
    • Must-Try Dish: Seared Tuna with Vanilla Butter & Lobster
    • About the Place: An upscale beachfront fine dining venue on La Digue combining art, romance, and exquisite Indian Ocean seafood.
    • Explore More: Read our full guide to Café des Arts La Digue
  7. Chez Jules Restaurant
    • Cuisine: Rustic Beachside Creole
    • Location: Anse Banane, La Digue
    • Must-Try Dish: Whole Grilled Fish of the Day with Creole Sauce
    • About the Place: A beloved, laid-back rustic shack on the quiet eastern coast of La Digue serving freshly caught fish and tropical fruit juices.
    • Explore More: Read our full guide to Chez Jules Restaurant
  8. Rey & Josh Café Takeaway
    • Cuisine: Authentic Creole Takeaway
    • Location: La Passe, La Digue
    • Must-Try Dish: Chicken Curry Takeaway Box with Lentils & Rice
    • About the Place: The most popular local takeaway spot on La Digue offering inexpensive, generous, and delicious home-style Creole boxes.
    • Explore More: Read our full guide to Rey & Josh Café Takeaway
  9. Le Repaire Restaurant
    • Cuisine: Italian & Creole Fusion
    • Location: La Passe, La Digue
    • Must-Try Dish: Homemade Seafood Pasta & Wood-Fired Pizza
    • About the Place: Charming waterfront boutique hotel restaurant in La Digue combining Italian culinary arts with fresh Seychellois seafood.
    • Explore More: Read our full guide to Le Repaire Restaurant
  10. Bonbon Plume Restaurant
    • Cuisine: Beachfront Praslin Creole
    • Location: Anse Lazio, Praslin
    • Must-Try Dish: Grilled Jobfish with Creole Sauce & Papaya Salad
    • About the Place: Set directly on the powdery sands of world-famous Anse Lazio beach on Praslin, serving idyllic barefoot lunches.
    • Explore More: Read our full guide to Bonbon Plume Praslin
  11. Les Lauriers Restaurant
    • Cuisine: Creole Barbecue Buffet
    • Location: Anse Volbert, Praslin
    • Must-Try Dish: Evening Creole Barbecue Buffet
    • About the Place: Renowned for hosting one of Praslin's finest evening barbecue buffets featuring grilled meats, fish, and traditional curries.
    • Explore More: Read our full guide to Les Lauriers Restaurant
  12. Pirogue Restaurant & Bar
    • Cuisine: Praslin Creole & Seafood
    • Location: Cote d'Or, Praslin
    • Must-Try Dish: Octopus Curry and Caramelized Banana Dessert
    • About the Place: A lively open-air restaurant right across from Cote d'Or beach on Praslin serving classic island cuisine and cocktails.
    • Explore More: Read our full guide to Pirogue Restaurant Praslin
  13. Coco Rouge (Praslin)
    • Cuisine: Local Creole Takeaway & Cafe
    • Location: Grand Anse, Praslin
    • Must-Try Dish: Fish Curry Takeaway & Fresh Fruit Smoothie
    • About the Place: A popular local eatery in Grand Anse Praslin offering delicious daily Creole specials at affordable prices.
    • Explore More: Read our full guide to Coco Rouge Praslin
  14. Tamassa Restaurant (Constance Ephelia)
    • Cuisine: Upscale International & Creole
    • Location: Port Glaud, Mahé
    • Must-Try Dish: Grilled Tuna Steak with Passion Fruit Glaze
    • About the Place: High-end resort dining venue on Mahé's west coast offering gorgeous views over Port Glaud marine park.
    • Explore More: Read our full guide to Tamassa Restaurant Mahé
  15. Trader Vic's Seychelles
    • Cuisine: Polynesian & International Fusion
    • Location: H Resort, Beau Vallon, Mahé
    • Must-Try Dish: Chinese BBQ Pork & Mai Tai Cocktails
    • About the Place: Famous upscale international restaurant and cocktail bar situated along Beau Vallon beach on Mahé.
    • Explore More: Read our full guide to Trader Vic's Seychelles
  16. Boat House Restaurant
    • Cuisine: Daily Creole Buffet
    • Location: Beau Vallon Beach, Mahé
    • Must-Try Dish: All-You-Can-Eat Creole Buffet (20+ dishes)
    • About the Place: An iconic institution on Beau Vallon beach famous for its legendary evening Creole buffet featuring over 20 authentic dishes.
    • Explore More: Read our full guide to Boat House Restaurant
  17. Sea View Restaurant (Beau Vallon)
    • Cuisine: Beachfront Seafood & Italian
    • Location: Beau Vallon, Mahé
    • Must-Try Dish: Seafood Pizza & Garlic Butter Prawns
    • About the Place: Relaxed beachfront dining venue in Beau Vallon offering stunning Indian Ocean sunsets and outdoor tables.
    • Explore More: Read our full guide to Sea View Restaurant
  18. Chateau St. Cloud Restaurant
    • Cuisine: Historic Plantation Creole
    • Location: La Digue Island Interior
    • Must-Try Dish: Vanilla-Infused Fish Fillet & Pumpkin Soup
    • About the Place: Set inside a historic vanilla plantation manor on La Digue, offering charming garden dining and traditional recipes.
    • Explore More: Read our full guide to Chateau St. Cloud Restaurant
  19. Anchor Cafe (Cantaloupe Island Cafe)
    • Cuisine: Cafe, Pastries & Light Bites
    • Location: Victoria Waterfront, Mahé
    • Must-Try Dish: Fresh Croissants & Tropical Fruit Smoothies
    • About the Place: A popular waterfront cafe in Victoria capital for morning coffee, freshly baked pastries, and harbor views.
    • Explore More: Read our full guide to Anchor Cafe Victoria
  20. Kaz Zanana Cafe
    • Cuisine: Art Cafe & Creole Snacks
    • Location: Victoria, Mahé
    • Must-Try Dish: Creole Fish Cakes & Fresh Lemonade
    • About the Place: An artistic cafe nestled in an old Creole house in Victoria, featuring local art exhibitions and light Creole snacks.
    • Explore More: Read our full guide to Kaz Zanana Cafe

Featured Image

Seychellois Creole Fish Curry and Seafood Feast
Traditional Seychellois Creole Fish Curry and Indian Ocean Seafood Feast